Work In Gulf Countries: UAE,Qatar,Saudi Arabia
Skills: Plans menu and recipes Systemize food production, to maximize efficiency and consistency. Enforce purchasing specifications, storeroom requisition system, product storage Assist Executive Chef in recruiting, managing and disciplining kitchen personnel. Train kitchen personnel in food production principle and practices and ensure that all recipes and food production practices are followed. Assist Executive Chef in scheduling kitchen employees in conjunction with business forecast and predetermined budget. Train service personnel regarding food preparation, ingredients, nutritional value
Expected Salary: 9000SAR/Month
Job Type: Full Time
Spokan Language: English
Education: DiplomaEmployer: N/A
Ready to transfer visa from:31-12-2022
Enter your email to verify your account.